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Welcome!
WE ARE NOW OPEN 8AM - 8PM DAILY
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Spitfire Grill is a family restaurant serving freshly prepared, good quality food.
Enjoy views overlooking the west side of Victoria International Airport. Watch planes arriving and departing as you enjoy our famous breakfast, a lunch or a casual dinner in a friendly atmosphere with attentive service.
Please call 250-655-0122 for Reservations
Please call 250-655-0122 to place your take out orders. Thank you.
Appetizers
Appetizers
Breaded and house seasoned, topped with tomatoes, red & green onion served with pesto mayo17.00 CAD
Hot, honey garlic, salt & pepper, BBQ, lemon pepper, thai chili, jamaican jerk, bleu moon cajun16.00 CAD
Mini Yorkshire pudding, horseradish mayo, roast beef, gravy, green onion14.00 CAD
Classic cheese curds on house fries, topped with gravy11.00 CAD
Ocean wise Cajun prawns baked in a garlic butter with white wine, house blend herbs and melted jack and cheddar cheese15.00 CAD
Seared scallops in our house curry sauce topped with avocado. Served with mini naan bread16.00 CAD
Served on a bed of pesto marinara sauce and topped with parmesan cheese14.00 CAD
Panko crusted dill pickles, buttermilk batter, chipotle mayo11.00 CAD
Soups
Soups
New England style, rich and creamy7.00 CAD
Chef's daily creation6.00 CAD
Port wine and beef broth, parmesan crostini, swiss cheese9.00 CAD
Salads
Salads
Crisp romaine lettuce, croutons, caesar dressing and parmesan cheese9.00 CAD
Artisan greens, feta cheese, tomatoes, cucumber, carrot, pickled beets, roasted sunflower seeds, dried cranberries, roasted pumpkin seeds, house dressing8.00 CAD
Chopped romaine lettuce, feta, black beans, tomatoes, red onion, sweet corn, avocado, cucumber, bell peppers with an avocado dressing. Served with choice of chicken or Cajun prawns.18.00 CAD
Baby spinach, hard boiled egg, pickled beets, candied pecans, double smoked bacon, goat cheese, house dressing16.00 CAD
House mixed greens, romaine lettuce, tomatoes, cucumber, pickled beets, hard boiled egg, avocado and gorgonzola cheese served with a 5oz grilled chicken breast18.00 CAD
Entrees
Entrees
All entrees are served with seasonal vegetables and your choice of mashed potatoes, jasmine rice or french fries
Sauteed salmon, halibut, crab and prawns in our house lemon dill cream sauce24.00 CAD
10oz Sterling Silver grilled ribeye sautéed with garlic, onions & mushrooms. Served with peppercorn sauce35.00 CAD
Pan seared Halibut encrusted with slivered white almonds in a garlic lemon butter cream sauce. Served with a risotto crab ball28.00 CAD
Slow roasted meatloaf topped with caramelized onions and gravy19.00 CAD
Pan seared blackened chicken topped with mango salsa19.00 CAD
Blackened salmon with 5 garlic Cajun tiger prawns topped with mango salsa34.00 CAD
Spitfire Classics
Classics
Beer battered halibut, tartar sauce, a wedge of lemon and fries.
Please contract spitfire for market price.0.00 CAD
Beer battered cod, tartar sauce, a wedge of lemon and fries15.00 CAD
Five breaded and golden fried chicken tenders served with your choice of soup, salad or fries16.00 CAD
Beef liver, caramelized onions, double smoked bacon, finished with gravy, served wtih mashed potatoes and seasonal vegetables15.00 CAD
Pasta & Curries
Pasta & Curries
Available after 4pm daily
Curry made with fresh vegetables on a bed of Jasmine rice. Served with naan and mango chutney17.00 CAD
Curry made with fresh vegetables, scallops, Prawns and chicken on a bed of basmati rice, served with papadam & mango chutney.
28.00 CAD
Elbow macaroni, blended jack and cheddar cheese. Baked with a smoke paprika basil panko crust15.00 CAD
Choice of marinated chicken breast or garlic prawns in a garlic cream sauce, topped fresh parmesan cheese, served with garlic toast21.00 CAD
Parmesan encrusted chicken breast and pancetta, topped with parmesan cheese, served with pesto rose pasta23.00 CAD
Full rack of marinated pork ribs in BBQ sauce. Served with your choice of fettuccine alfredo or spaghetti marinara26.00 CAD
Linguine noodles tossed with olive oil and garlic with pesto, artichoke hearts, kalamata olives and seasonal vegatables19.00 CAD
Seasonal vegetables with a sesame Thai peanut sauce, served over jasmine rice16.00 CAD
Burger Bar
Burger Bar
All burgers are certified Angus beef with no fillers. Burgers are garnished with lettuce, tomato, red onion, our house made special sauce on a Brioche bun and topped with a dill pickle. All burgers are served with your choice of the soup of the day, house salad or fries. Salad dressing options: balsamic, ranch, blue cheese or house dressing. Gluten free bun available for +2.5
Charbroiled beef patty with our own house aioli16.00 CAD
Charbroiled beef patty, cheddar cheese, mushrooms, bacon, house aioli19.00 CAD
Charbroiled double beef patty, doubled cheddar cheese, mushrooms, bacon, house aioli23.00 CAD
Seasoned grilled chicken breast, smoked bacon, pesto mayo, pickled red onion and baked with swiss cheese18.00 CAD
Blackened chicken, goat cheese, pickled red onions, smoked bacon and chipotle mayo18.00 CAD
Salsa, cucumber, avocado, garlic aioli15.00 CAD
Beer battered Alaskan halibut on a brioche bun, topped with tartar sauce19.00 CAD
Blackened Sockeye salmon, pesto aioli, lettuce, pickled red onion served on a brioche bun19.00 CAD
AAA 6oz sirloin in a peppercorn demi glaze, topped with mushrooms and onion rings served on garlic toasted French bread23.00 CAD
Sides
Sides
Fried and seasoned, these are a nice change from the ordinary9.00 CAD
House battered and fried served with chipotle dip9.00 CAD
7.00 CAD
4.00 CAD
2.50 CAD
5.00 CAD
5.00 CAD
Substitutions & Additions
Substitutions
3.00 CAD
3.00 CAD
6.00 CAD